Turkey & Tie Rods

Thursday I cooked my 24th annual Thanksgiving turkey on the grill. Delicious. I am contemplating one more next year to make it an even quarter century and then letting someone else do the cooking.

1/2 hour into it.

Grillin da bird.

Today after recuperating from stuffing myself I tackled my tie rod and drag link on the jeep. A total pain but seems well worth it.

tie rod

tie rod

drag link

drag link

That’s it for now, gonna go make a plate of leftovers for a late lunch.